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Event Catering Services

Event Catering Services

1. Menu Composition 2. Service Model 3. Setup & Infrastructure

1. Menu Composition 2. Service Model 3. Setup & Infrastructure

Best in class service

Background
Verified

On
time job delivery

Reliable
& Secure

Expert
Service Professionals

How it works

1

Menu Composition

Planning the event menu including breakfast or high tea options, lunch/dinner course structure, rice and dal varieties, main course dishes, bread selections, desserts, salads, accompaniments, and live counters where applicable.

2

Service Model

Deciding the food service format such as buffet or plated service, arranging serving counters, managing on-site cooking or food supply logistics, and deploying adequate service staff with supervisory support.

3

Setup & Infrastructure

Arranging buffet tables, serving counters, crockery and cutlery, cooking equipment, and table linen to ensure a well-organized and presentable dining setup for guests.